This unit makes up to two quarts of yogurt at a time, maintains the temperature required to make the yogurt which is consistent with the Specific Carbohydrate Diet. The yogurt is used in many recipes found in the SCD recipe books.
This includes:
The Yogourtmet Electric Yogurt Maker which includes a batch jar and thermometer (120 V, 60 Hz.
A handy reference guide which has instructions for making SCD "legal" yogurt.
